tag:blogger.com,1999:blog-5434047127227225934.post6370236647734185612..comments2023-10-15T13:36:37.016+03:00Comments on O craita in bucatarie: Dulceata de corcoduse.Craitahttp://www.blogger.com/profile/05900346754899449406noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5434047127227225934.post-34864551733541879202011-07-29T22:44:26.289+03:002011-07-29T22:44:26.289+03:00Salutare!In cratita nu adaugam si apa deoarece isi...Salutare!In cratita nu adaugam si apa deoarece isi vor lasa fructele suficient sirop,acest lucru este valabil pt orice tip de dulceata sau gem,ulterior putem adauga putina zeama de lamaie pt gust si aroma,in niciun caz apa,aper ca v-am lamurit:)Craitahttps://www.blogger.com/profile/05900346754899449406noreply@blogger.comtag:blogger.com,1999:blog-5434047127227225934.post-26273912382324606202011-07-28T13:36:03.859+03:002011-07-28T13:36:03.859+03:00Nu stiu daca la asezarea cratitei pe foc in compoz...Nu stiu daca la asezarea cratitei pe foc in compozitie avem numai fructe si zahar sau se mai pune si apa.Anonymousnoreply@blogger.com